- English steak
- бифштекс по-английски
Англо-русский словарь по пищевой промышленности. 2013.
English steak
Смотреть что такое "English steak" в других словарях:
English cuisine — This article is part of a series on British cuisine … Wikipedia
steak — noun Etymology: Middle English steke, from Old Norse steik; akin to Old Norse steikja to roast on a stake, stik stick, stake more at stick Date: 15th century 1. a. a slice of meat cut from a fleshy part of a beef carcass b. a similar slice of a… … New Collegiate Dictionary
steak — /steɪk / (say stayk) noun 1. a. a slice of meat, beef unless indicated otherwise, as ham steak, usually cut thick and across the grain of the muscle. b. a thick slice of a large fish cut across the body and including part of the backbone. 2.… …
English language — English Pronunciation /ˈ … Wikipedia
beef steak — бифштекс frenched steak бифштекс с насечкой steak beef говядина для бифштексов English steak бифштекс по английски peasant steak бифштекс по деревенски steak frenching насекание бифштексов … English-Russian travelling dictionary
minced steak — рубленый бифштекс frenched steak бифштекс с насечкой steak beef говядина для бифштексов English steak бифштекс по английски peasant steak бифштекс по деревенски steak frenching насекание бифштексов … English-Russian travelling dictionary
T-bone steak — говяжий бифштекс frenched steak бифштекс с насечкой steak beef говядина для бифштексов English steak бифштекс по английски peasant steak бифштекс по деревенски steak frenching насекание бифштексов … English-Russian travelling dictionary
List of English words of Old Norse origin — This article is part of a series on: Old Norse Dialects … Wikipedia
Chuck steak — Beef Cuts Different cuts of beef Beef cut: Chuck … Wikipedia
List of words having different meanings in British and American English: A–L — Differences between American and British English American English … Wikipedia
T-bone steak — The T bone and Porterhouse are steak cuts of beef. They consist of a T shaped bone with meat on each side. The larger side contains meat from the strip loin, whereas the smaller side contains the tenderloin. Porterhouse steaks are cut from the… … Wikipedia
